Making Soup

It’s hot again today. The flies are making us all crabby and the little trickles of sweat creeping down everyone’s backs feel like more intrusive flies. The goats are all pregnant, lounging in the heat, chewing cud and looking disdain at the sheep. I’m cooking barszcz on the stove, despite the heat. It needs to…

Rhubarb-Carrot Marmalade: The Makings of an Obsession.

Somewhere in the world, 2019 is a great growing season. But here in Maine, it’s been slow, wet, and disappointing. Each plant comes to fruition two weeks late (at least), and the season is fast. Peonies flowered and fell to pieces in two days, broccoli raab barely had the life of a perfectly ripen avocado….

Maine Summer Sangria

We had friends over for dinner the other night. It was hot and humid, I put goat-curry to simmer on the outdoor stove and let peachy-thyme galettes set on the table – under a napkin to keep the bugs away. For drinks, I made fresh lemonade with blueberries and peaches for the kids and chilled…

Yurtlife

We put our first little yurt-life video together over a couple days in June. Back when we had fast-growing, baby chicks and the weather wasn’t too warm for baking indoors in the early morning. And now, we’re heading into August and the mornings are once again cool enough for indoor baking, and the early morning…

Children’s Books for the Garden

We’re a bookish family. Reading is a big part of everyday life for all of us, even illiterate little Ilya! In the summer, much of our reading is done outdoors – in the front garden, under the bee balm, or on The Rock alongside the driveway. It’s a fun, fairy season to read in, and…

Nighttime in July

In the summer, the sun stays up late into the evening. When it finally goes down, we light a lamp or two, or even just a couple candles, and sit out on the stoop to watch the moon rise. The evening sky is full of june-bugs, mosquitos, bats, moths, bright, early stars, and the moon,…